For your enjoyment is this nice cookbook titled Cooking Frozen Meats,Poultry,Game,&Fish --- Cornell Extension Bulletin 906. By Faith Fenton. PLEASE NOTE THIS IS A GUIDE TO Cooking Frozen Meats -- HAS NO RECIPES. This one is rated a B+. Item # CB--37.
ISBN # : N/A Reprinted July 1957
# Of Pages: 15
Color Pictures: No
Hard or Soft Cover: Pamphlet
Condition Rating;
A - = Like new with very little apparent use.
B+ = Minor wear from use and may have a few spots
B = Some wear from use and may have several spots
B - = Considerable wear from use and may have several spots
C+ = Considerable wear,spots and writing (other than previous owners name)
C = Major wear,spots and writing (other than previous owners name)
C - = Usable but not pretty
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