For your enjoyment is this nice cookbook titled International Cookbook Series Edition An Encyclopedia Of Chinese Food And Cooking. This one is rated a B. Has considerable wear to dust jacket. Item # CB-241.
ISBN # : 0-517-506610
# Of Pages: 534
Color Pictures: No
Hard or Soft Cover: Hard
Condition Rating;
A - = Like new with very little apparent use.
B+ = Minor wear from use and may have a few spots
B = Some wear from use and may have several spots
B - = Considerable wear from use and may have several spots
C+ = Considerable wear,spots and writing (other than previous owners name)
C = Major wear,spots and writing (other than previous owners name)
C - = Usable but not pretty
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All reasonable offers will be considered.
